Zucchini Bread

INGREDIENTS

• 3 eggs
• 1 cup vegetable oil
• 2 cups sugar
• 1 Tablespoon cinnamon
• 1 Tablespoon vanilla
• 3 cups flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 2 cups grated zucchini
• 2 Tablespoons sugar for dusting

INSTRUCTIONS

1. Preheat oven to 325 degrees.
2. In a large bowl whisk together eggs. Add oil and whisk.
3. Add 2 cups sugar, cinnamon, and vanilla. Whisk until combined.
4. Add flour, salt, and baking powder. Stir until almost combined.
5. Add grated zucchini. Stir until combined.
6. Spray two 8×4 inch bread pans really well with non-stick cooking spray. Divide batter evenly between both pans.
7. Sprinkle 1 Tablespoon of sugar over each loaf of bread.
8. Bake 50-65 minutes or until a toothpick inserted into the middle comes out completely clean.